Beer cheese dip is a quick and easy recipe to make for game day.
Homemade Beer Cheese Dip
If you are having friends over to watch the game or just need food for a guys night out, check this out quick and easy beer cheese dip. Perfect for your warm pretzels, hot dogs and whatever you want to slather beer cheese on.
This cheese dip takes about 20 minutes to make and makes 3-4 cups of cheese dip. It’s perfect for football parties and other sports events, like the super bowl.
The cheese makes the dip. Sharp cheddar adds flavor over just using mild cheddar cheese. Use finely shredded if you can fine it, it melts quicker.
1 cup – finely shredded sharp cheddar
8 oz cream cheese
1 cup – finely shredded mozzarella cheese
1 cup beer (we use a lager)
1/4 teaspoon Worcestershire
1/2 teaspoon garlic salt
In a pan, heat up the cream cheese, cheddar, mozzarella and beer.
Once semi blended, add the Worcestershire sauce and garlic salt.
Allow to simmer until completely blended.
Serve with pretzels or on hot dogs.
Beer Cheese tips:
- Sharp cheddar is needed to give a bite of flavor.
- Have the cream cheese at room temperature to melt quicker.
- We use a lager beer (Irish beer) for our beer ingredient to give good flavor.
- If the cheese gets to thick, add a little more beer to loosen.