This is super simple to make and delicious. This Berry Bake Crumble is great served with ice cream or some whipped cream.
Great for summer time, so you don’t have to turn on the oven. Great for the week nights for quick dessert.
12 -oz bag frozen mixed berries
4 tablespoons sugar
1 tablespoon corn starch
1/2 cup flour
1/2 teaspoon baking powder
1/4 teaspoon coarse salt
1 teaspoon cinnamon
1/4 cup 2% milk
2 tablespoon melted unsalted butter
1 tablespoon sugar
Place berries, 4 tablespoons sugar and cornstarch in microwave safe container.
Cover and microwave on high power until berries are hot and mixture has thickened, about 6-8 minutes, stirring at 3-4 minutes.
In a small bowl, create batter by mixing together 1 tablespoon sugar on all other ingredients.
Remove berry mixture from microwave and spoon batter over the berries.
Microwave uncovered on high for 2 minutes.
Berry mixture will thicken as it cools.
Serve warm with ice cream or whipped cream, if desired.
I loved this berry bake
So glad you like it! What berries did you make it with?
Rebecca Wilson says
Looks yummy, would love to try. But, I don’t have the Tupperware flavoring, nor access to it; could I just add some cinnamon and vanilla?
You could use regular cinnamon and a dash of vanilla to make it as well. Enjoy!
Stacey A Smith says
that looks very yummy! can’t wait to try it!
Enjoy Stacey! It’s delicious!
bonnie peeling says
This looks like a great recipe to try! Thank you.
I hope you enjoy Bonnie!
Karen Glatt says
This is a yummy and easy recipe for me to make for dessert that is healthy! I love berry desserts and this one is awesome. Thanks for sharing.