Baked Cheese Ravioli Casserole | Meatless Monday

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baked cheese ravioli filling in a bowl

Baked Cheese Ravioli Recipe

Looking for a meatless option for dinner? You don’t have to wait until meatless Monday to make this baked cheese ravioli dish. It’s budget friendly and full of flavor.

No pasta roller or need to cook ravioli, no olive oil (unless you want to use it). This is a simple homemade ravioli recipe that if your family loves cheese, pasta and tomato sauce, they will like this effortless dish. Serve with your favorite slice of garlic bread.

mini baked cheese filling ravioli ingredients

What Ingredients Are Used?

  • mini cheese ravioli (you can used homemade cheese ravioli or store bought)

  • Italian shredded cheese

  • Italian seasoning

  • favorite tomato sauce

Do I Need to Make Ravioli?

You do not need to make homemade ravioli, we are using frozen ravioli to easily make this recipe. If you have fresh pasta or homemade ravioli, you can use them. Cooking time will be less as they won’t need to thaw.

Adding Italian seasoning to casserole

What Kind of Ravioli Should I Use?

We used ravioli with cheese filling. Our ravioli were mini one bite size and stuffed with Romano and ricotta cheese. You can use square size or ones filled with meat for a baked ravioli dish.

Italian cheese topping casserole dish

Can I Use Store Bought Ravioli?

Definitely. This is the perfect weeknight meal. Store bought ravioli is what we used and found to be tasty. If you desire homemade cheese ravioli, you can make ahead of time and still enjoy this dish on a weeknight.

cheese ravioli in casserole dish

Should I Cover the Ravioli While Baking in the Oven?

We typically do not cover this dish while it bakes. It’s cooking at 350F, so it’s not a high temp dish. If you feel the dish is getting too brown on top, and the dish is not bubbling in the middle and edges, you can cover and cook for the remaining time. Be careful that the cheese does not get stuck to the aluminum foil.

baked cheese ravioli with garlic bread

What Can I Serve With Baked Cheese Ravioli?

Grab your favorite veggie, like green beans and serve with a salad and homemade garlic bread. Serve a little fresh basil and parmesan cheese on top of each bowl or plate.

baked cheese ravioli in a bowl
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Budget Friendly Baked Cheese Ravioli Casserole

Meatless Monday meals allow you to spend less on dinner and still have a great meal. Baked cheese ravioli is a easy dish that is inexpensive.
Cook Time35 minutes
Course: Main Course
Cuisine: American
Servings: 5
Author: Regina Sober


  • mini cheese ravioli
  • 1 jar favorite spaghetti sauce
  • 8 ounces shredded Italian cheese
  • Italian seasoning


  • Preheat oven to 350℉
  • Add a little sauce to the bottom of your 8×8 dish
  • Put a layer of mini ravioli down onto to sauce.
  • Add a light layer of Italian cheese and sprinkle lightly with Italian seasoning.
  • Repeat layers again of ravioli, cheese, seasoning and cheese.
  • You will want to end with a layer of sauce and then cheese, sprinkled with seasoning (this was about 3 layers for us.)
  • Place in oven and bake for 30-40 minutes.
  • Cheese should be golden brown and the dish should be bubbly on the sides with cheese melted.
  • Serve with your favorite veggies and garlic bread.


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Meatless Monday meals allow you to spend less on dinner and still have a great meal. Baked cheese ravioli is a easy dish that is inexpensive.

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