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Lemon Lovers Delightful Lemon Poppy Seed Muffins
Lemon lovers will enjoy this easy lemon poppy seed muffin recipe. Soft and warm and full of lemony flavor.
Course:
Baking
Cuisine:
American
Servings:
12
muffins
Author:
Regina Sober
Ingredients
1 1/3
cup
flour
1
teaspoon
baking powder
1/2
teaspoon
baking soda
2
tablespoons
poppy seeds
2
eggs
1
stick softened butter
2/3
cups
sugar
Zest from 1 large lemon
juice from 1 large lemon
about 3-4 Tablespoons
1/2
cup
sour cream
1
teaspoon
vanilla
Instructions
Preheat the oven to 350℉ degrees.
Mix the flour, baking powder, baking soda and poppy seeds together and set aside.
Add the butter and sugar and mix and add the eggs
Add the zest, lemon juice, vanilla and sour cream.
Once thoroughly mixed, add the flour mixture a little at a time.
Mix thoroughly.
Add into muffin tin, sprayed with non-stick spray (or use cupcake liners).
Bake for 25-35 minutes until toothpick is clean when you check.