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How to Make Frozen Bananas: Monkey Tails
Use bananas for more than banana bread. These simple and delicious chocolate frozen bananas are perfect for a hot summer day.
Course:
Dessert
Cuisine:
American
Author:
Regina Sober
Equipment
4 Wood Popsicle Sticks
1
baking sheet
Ingredients
2
cups
chocolate chips
4
frozen bananas
Sprinkles
102
cups
crushed peanuts
Instructions
Peel bananas and place them on a baking sheet lined with parchment paper.
place the popsicle stick in the banana at the end and above 1/2 in.
Place the bananas and tray in the freezer until frozen.
In a microwave safe container, microwave chocolates until they are melted.
Remove the bananas from the freezer.
Place the banana in the melted chocolate until coated and place on the parchment paper.
Sprinkle nuts or sprinkles on the chocolate, as much as desired.
Repeat process on rest of bananas.
Place bananas in freezer bags and store in freezer until you are ready to serve.
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