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Homemade Sriracha Sauce You Can Make in Minutes
Making sriracha sauce with mayo is an easy way to whip up a creamy, spicy condiment in just minutes. It’s perfect for burgers, tacos, fries, or drizzling over bowls when you want a little heat with a smooth finish.
Prep Time
5
minutes
mins
Course:
Sauces and Gravy
Cuisine:
American
Servings:
2
servings
Author:
Regina Sober
Equipment
Mixing Bowls
Measuring Cups
Measuring Spoons
Ingredients
1/2
cup
mayo
1
teaspoon
sriracha sauce
Instructions
In a bow, mix the two ingredients together.
Make sure the ingredients are well blended.
Taste the mayo. If it's not spicy enough, add more sriracha sauce.
Use the sauce to dip your fries in or use it as a condiment to your burgers, hot dogs and other meat sandwiches.