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Easy & Delicious Tater Tot Casserole
Need an easy breakfast casserole? You need to make this homemade tater tot casserole. It's simple, delicious and full of flavor.
Course:
Breakfast
Cuisine:
American
Servings:
6
servings
Author:
Regina Sober
Equipment
8x8 baking dish
Mixing Bowls
Measuring Cups
Measuring Spoons
Spatula
Ingredients
half bag of tater tots
we used crowns....the flat ones
1/2
can cream of chicken soup
1
cup
shredded medium cheddar cheese
1/2
teaspoon
pepper
1/4
cup
chopped ham
Instructions
Preheat the oven to 400℉.
In a 8x8 dish, spray with non-stick spray.
In a large bowl, add all the ingredients and mix together.
Pour into the 8x8 dish and flatten evenly.
If you have extra cheese, you could put some on top, but not needed.
Place into the oven and bake for 30-40 minutes, until the the tater tots crisp up.
Remove from the oven and serve once it cools down enough to eat.