Classic BBQ Hot Dogs Everyone Loves
Make easy BBQ hot dogs simmered in a sweet and tangy sauce for a quick, budget-friendly meal. Perfect for weeknights, parties, and feeding a crowd with simple ingredients.
Servings: 8 servings
Ingredients
- 1/2 cup bbq sauce
- 1/2 cup ketchup
- 8 hot dogs
Instructions
- Cut the hot dogs into one inch pieces and place into the crock pot.
- Add the barbecue sauce and ketchup on top of the hot dogs and stir to cover the hot dogs.
- If your crockpot has temperature settings, put it on low.
- Stir every hour to keep the hot dogs from sticking to the bottom.
- Cook for 4-5 hours, stirring occasionally.
Video
Notes
You want the hot dogs to be wet and coated with the BBQ sauce, so you may need more, it depends on how many you make. We used the smallest crock pot we had (2 quart). For bigger events, you will need to adjust the amounts you use.
Nutrition
Serving: 4pieces