Pecan Nut Balls
Cookie making is a family tradition at the holidays. Make these pecan nut ball cookies and share memories with your family.
Ingredients
- 1 cup soft butter
- 2 teaspoons vanilla
- 1/2 cup sugar
- 2 cups flour
- 2 cups chopped pecans
- 1 cup powdered sugar (for outside of cookies)
Instructions
- In a large bowl, mix the soft butter, sugar and vanilla.
- Once incorporated, add the flour and pecans and mix thorough.
- Allow the dough to chill for 1-2 hours.
- Once chilled, preheat the oven to 350 degrees.
- Round teaspoon size balls onto your cookie sheet.
- These don't have to be perfect, you can roll them in your hands to make them round.
- Bake for 20 minutes or until golden brown.
- Remove from oven and roll in powder sugar and set aside to cool.
- Repeat until all cookies are done.