Place the eggs in the pot and cover them with cold water.

Put the egg timer in the water with the eggs.

Turn the stove on medium heat and bring them to a boil.

Let the eggs boil for 5 minutes and then turn off the heat and keep the cover on the pot.

Allow the eggs to sit for 10 minutes.

Check the egg timer to see if it has completely turned colors.  If it has, they are done.  If not, give it 5 minutes and check again.

Once the timer has changed colors, the eggs are done.

Drain the water from the pot and replace it with ice water.

Allow the eggs to sit for 5 minutes before beginning to peel them.

Once cool, peel and enjoy.